Indulgence begins in the vineyard. Diora is twenty-five years in the making, beginning at Monterey's famed San Bernabe Vineyard and Santa Lucia Highlands. Dark ruby in the glass, aromas of dark cherries and raspberry mingle with nuances of licorice. Soft and velvety, robust with a voluptuous and full-bodied mouthfeel, the palate unfolds with decadent layers of intense chocolate-covered dark red cherries, and a delicate hint of wild sage. A long, lingering finish instills a lasting impression of rich, concentrated flavors.