Food Menu

carrots, celery & choice of dressing 
DRY... Cajun, garlic pepper, lemon pepper 
WET...hot, BBQ, garlic parmesan.
Please allow a minimum of 20 minutes on all wing orders

toasted, salted & served with house-made beer mustard

black & tan beer battered onion rings

served in a warm bread bowl with fresh veggies

crispy wedge fries topped with Guinness Stout gravy, Dubliner cheddar & scallions

ground beef, rice, onions & savory sauce

house-made with mashed potatoes, bacon, cabbage and onion then rolled, breaded and fried. Served with a homemade white gravy

straight or wedge

Guinness brat and pretzel bites served with house-made beer mustard and Guinness cheese

crispy battered Red Bird chicken served with your choice of potato and sauce for dipping

Dubliner cheddar, Jarlsberg, Swiss & house-braised corned beef

1/2 roasted Red Bird chicken, sautéed green beans & mashed potatoes

mashers and green beans with homemade Guinness Stout gravy

house-made, slow cooked lamb shoulder, carrots, celery, pearl onions & potatoes

ground lamb, carrots, corn, onions, peas and mashed potatoes with a mix of Jarlsberg and Dubliner Cheddar cheeses

haddock seasoned with white wine and lemon pepper. Topped with parmesan and parsley breadcrumbs. Served with sauteed green beans

changing every week, check with your server

Snickerdoodle cookie made in one of our skillets, topped with homemade cinnamon ice cream